The benefits of healthy food habits for sickle cell patients
Sickle cell disease, also known as sickle cell anemia, is a genetic disorder that modifies regular red blood cells into a sickle or crescent shape. The disease is more common in people with a deficiency in vitamin D and poor appetite. The condition may also lead to reduced growth and development in children. Therefore, it is crucial to understand how nutrition can help support sickle cell patients.
Balance and increase nutrientsWhen it comes to sickle cell disease, asymptomatic patients tend to ...
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