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10 foods for managing skin cancer symptoms
Food choices play a key role in maintaining and improving skin health. Further, when dealing with conditions like skin cancer, certain foods can support recovery. While nutrition-based changes are not a replacement for treatment, they can be part of a comprehensive management approach to improve skin health. So, here are a few foods that can offer essential vitamins, antioxidants, and anti-inflammatory properties to help improve overall health, especially when managing skin cancer: Berries Berries like strawberries, blueberries, and raspberries are packed with antioxidants, particularly vitamins C and E. These nutrients combat free radicals, potentially mitigating skin damage caused by UV rays. Adding a handful of these colorful fruits to the morning cereal, yogurt, or a refreshing smoothie can be a great way to get antioxidants. Fatty fish Salmon, mackerel, and sardines are rich in omega-3 fatty acids, which are known for their anti-inflammatory properties. So, the foods can help manage inflammation associated with skin conditions. These fish varieties can be grilled or baked with a squeeze of lemon or added to salads for a nourishing meal. Leafy greens Green veggies like kale, spinach, and Swiss chard are rich in vitamins, minerals, and antioxidants, helping maintain skin health and managing skin cancer symptoms.
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